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Join a collaborative kitchen team in one of Victoria’s busiest hospitality venues.

If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand. Perfectly positioned on Sydney’s iconic beachfront, InterContinental Sydney Coogee Beach o...

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Support hotel kitchen operations and produce quality dishes in a fast-paced brigade.

Plan, publish and optimise social campaigns for a growing consumer brand.

more⁠ Chef – The Milton HotelLocation: 74 Princes Highway, Milton NSW 2538Employment Type: Full-Time (40 hours per week) About UsLocated on the stunning South Coast of NSW, perfectly positioned between Sydney and Canberr...

Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Res...

What’s the job? As Chef de Partie, you will be responsible for managing your designated kitchen section and preparing high-quality food that creates memorable dining experiences for our guests. Working closely with the C...

About the business Australian & New Zealand owned and operated for more than 30 years, Rydges operates quality city, suburban, and resort-style hotels in key destinations across Australia and New Zealand, with a refreshi...

Company Description At Accor, hospitality is a work of heart. We value passion, integrity, and inclusion, creating a workplace where every team member can thrive. With over 4,000 hotels in 90+ countries, Accor offers end...

Ready to join an iconic brand? Crowne Plaza Canberra is looking for an exceptional Full-time Reservations Agent to join our great team. As a Reservations Agent, you will be responsible for maintaining accurate and concis...

About EVT: Rydges Canberra is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cook...